Our Drinks

Liquor: 1.5 oz. Titos Vodka | Preparation: In shaker add 1.5 oz. Titos, 0.5 oz. Pomegranate syrup, 0.5 oz. cranberry juice, 2.5 oz. pineapple juice. Add ice, shake vigorously, strain into martini glass. Garnish with cherry pressed through short straw and balance in middle of martini glass | Glassware: Martini Glass | Garnish: Press cherry through short black straw until it sits in the center of straw. Balance in middle of Martini glass so cherry sits in center.

Liquor: 1.5 oz. Pink Whitney + 0.5 oz. Peach Schnapps | Preparation: In a shaker add 1.5 oz. Pink Whitney, 0.5 oz. Peach Schnapps, 0.5 oz. sour mix, 0.5 oz. cranberry, 2 oz. lemonade, Add ice, shake, strain into tumbler, add ice. Garnish with lemon and cherry | Glassware: 12 oz. Tumbler | Garnish: Lemon wedge and cherry.

Liquor: 2.5 oz. Titos + 0.5 oz. Triple Sec | Preparation: In a shaker add 2.5 oz. Titos, 0.5 oz. Triple Sec, 2 lime wedges, 0.5 oz. cranberry juice. Add ice, shake vigorously, and strain into a martini glass. Garnish with lime wedge | Glassware: Martini Glass | Garnish: Lime wedge.

Liquor: 1.5 oz. Stoli Blueberry 0.5 oz. Blue Curacao | Preparation: In a shaker add 1.5 oz. Stoli Blueberry + 0.5 oz. Blue curacao, 3 oz. lemonade. Add ice, and shake. Strain into a 12 oz. tumbler, and add ice. Garnish with lemon wedge | Glassware: 12 oz. Tumbler | Garnish: Lime wedge.

Liquor: 1.5 oz. Tullamore Dew | Preparation: In 12 oz. tumbler add ice, lime juice, 1.5 oz. Tullamore Dew, and fill with ginger ale. Garnish with lime wedge | Glassware: 12 oz. Tumbler | Garnish: Lime wedge.

Liquor: 2.5 oz. Bulleit Bourbon or Makers Mark | Preparation: In rocks, glass place an orange slice, and add 2.5 oz. Bulleit Bourbon, 3 dashes Angostura bitters, 0.5 oz. simple syrup. Muddle orange. Add ice, and stir for 40 revolutions. Garnish with cherry | Glassware: Rocks Glass | Garnish: Cherry.

Liquor: 1.5 oz. Bacardi Silver | Preparation: In shaker add 5-8 fresh mint leaves, 3 lime wedges, 1.5 oz. Bacardi silver, 0.5 oz. lime juice. Muddle mint and lime wedges with liquor. Add ice, shake vigorously, and double strain into Collins glass. Add ice and a splash of soda. Garnish with lime wedge and mint leaf | Glassware: Collins Glass | Garnish: Lime wedge and mintleaf.

Liquor: 1.5 oz. Hendricks Gin | Preparation: In a shaker add 1.5 oz. Hendricks, 0.5 oz. pomegranate syrup, 2 oz. lemonade, Add ice and strain into a 12 oz. tumbler. Add ice, and top withhalf soda, and half Sprite. Garnish with lime wedge and cherry | Glassware: 12 oz. Tumbler | Garnish: Lime wedge and cherry.

Liquor: 1.5 oz. 1800 Tequila | Preparation: In a 12 oz. tumbler add 1.5 oz. 1800 Tequila, top with orange juice, stir. Over a bar spoon add 0.5 oz. grenadine. Garnish with orange wedge and cherry | Glassware: 12 oz. Tumbler | Garnish: Orange wedge and cherry.

Liquor: House Merlot + 1 oz. Peach Schnapps | Preparation: In shaker add 6 oz. House Merlot, 1 oz. Peach Schnapps, 1.5 oz. orange juice, 1.5 oz. pineapple. Add ice, and stir for 40 revolutions. Strain into a Highball tumbler, and add ice. Garnish with orange slice and cherry | Glassware: Highball Tumbler | Garnish: Orange slice and cherry.

Liquor: 2 oz. Titos Vodka | Preparation: In mule mug add ice and 2 lime wedges. Pour 2 oz. Titos, top with ginger beer, stir. Garnish with lime wedge | Glassware: Moscow Mule Mug | Garnish: Lime wedge.

Liquor: 1 oz. Stoli Razberi + 1 oz. Stoli Blueberry | Preparation: In a mule mug add ice, 1 oz. Stoli Razberi, 1 oz. Stoli Blueberry, top with ginger beer, stir. Garnish with lime wedge | Glassware: Moscow Mule Mug | Garnish: Lime wedge.

Liquor: 2 oz. Titos Vodka | Preparation: In a mule mug add ice, 2 oz. Titos, top with half cranberry juice, and half ginger beer, and stir. Garnish with lime wedge | Glassware: Moscow Mule Mug | Garnish: Lime wedge.

Liquor: 2 oz. 1800 Tequila | Preparation: In a mule mug add ice, 2 oz. 1800, top with ginger beer, and stir. Garnish with lime wedge | Glassware: Moscow Mule Mug | Garnish: Lime wedge.